production

Signature Drink: S’mores Martini

INGREDIENTS
—1 oz. marshmallow vodka
—1 oz. Richardo’s Decaf Coffee Liqueur
—1 oz. cream
—chocolate syrup
—graham cracker crumbs
—toasted marshmallows

DIRECTIONS
Dip the rim of a martini glass in a shallow dish of chocolate syrup and then in a dish of fine graham cracker crumbs. Combine marshmallow vodka, Richardo’s Decaf Coffee Liqueur and cream in a martini shaker with ice. Pour into glass and garnish with toasted marshmallows.

Event Snapshots: NACE Wine & Glassware Seminar

Members of the National Association of Catering & Events Denver Chapter were in for a treat during a Riedel glassware seminar (complete with wine of course!) held at JW Marriott Denver Cherry Creek and featuring Doug Reed, a regional territory manager for Riedel Crystal. 

Meet John Wheeler

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

John Wheeler was recently hired as the director of event production for The RK Group—a hospitality and culinary service management company.

Tablescape: French Market Allure

Seasonal vegetables, a side of delectable crepes and a dash of music radiate France’s farm-to-table freshness upon all the senses.

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