Kingman Winery, a Denver winemaker producing 17 wines from grapes grown near Palisade, has introduced Big Hat Wines packaged in 3-liter boxes. The same wine sold in bottles by Kingman Winery is now offered in nonglass packaging. With advance notice, Kingman Winery can package different volumes up to 21-liter boxes and can prepare custom blends for volume customers wanting a unique Colorado house wine.

“Boxed wines retain their peak aromas and flavors for four to six weeks after opening, compared to two to three days for opened bottles of wine, so there’s no loss,” says Doug Kingman. “Also, the 3-liter box contains the equivalent of four 750ml bottles, but the cost is less than for two glass bottles.” 

Kingman Winery has a tasting room and hosts events and dinners at its winery throughout the year. 

Uncharted Society works with outfitters across the globe to give groups and individuals the opportunity to try motorsports on BRP-certified vehicles. Teams can bond in some of the nation’s most beautiful spots on a wide range of nature tours offered on land, snow, and sea. Check out these three examples from Colorado and Utah. 

 

Denver-based Urban Villages has launched construction of the 265-room Populus at 14th Street and Colfax Avenue in the Civic Center Park area. Slated for completion in late 2023, the country’s first carbon positive hotel is ironically being built on the site of Colorado’s first gas station.

 

Triple Creek Ranch in Darby, Montana, has named Molly Smith and Kristen Snavely co-general managers of the all-inclusive luxury property situated in the Bitterroot Valley. Smith is returning to Triple Creek Ranch after a brief hiatus. Previously serving as GM for four years after working her way up from pastry chef, she has since perfected her skills at The Inn at Hastings Park in Massachusetts, another Relais & Châteaux property.