Denver’s Platt Park neighborhood is getting a new restaurant—Que Bueno Suerte! Restauranteur, Mission Yogurt, Inc. opened the place on Dec. 11, led by Chef Dana Rodriguez as a consulting chef alongside executive chef Vicente Sosa.
Colorado Meetings + Events Magazine
The Residence Inn Breckenridge is officially opened on Dec. 15. Featuring 360-degree views of the mountains, the 129-room hotel will be managed by Urgo Hotels & Resorts.
Located in the heart of downtown Breckenridge, guests are within walking distance of countless restaurants, boutiques and the Breckenridge Ski Resort. The hotel offers complimentary on-site ski storage.
Sheraton Denver Downtown Hotel recently hired Sean McNamara as director of sales. His new role will include directing the sales department, putting strategies into action and driving meetings and events business.
McNamara graduated from the University of Colorado at Boulder with a degree in sales and marketing. Prior to getting into the hospitality industry, McNamara wore many hats and held positions in industries like marketing, client services, media production, publishing and financial services.
—1 oz. marshmallow vodka
—1 oz. Richardo’s Decaf Coffee Liqueur
—1 oz. cream
—graham cracker crumbs
Dip the rim of a martini glass in a shallow dish of chocolate syrup and then in a dish of fine graham cracker crumbs. Combine marshmallow vodka, Richardo’s Decaf Coffee Liqueur and cream in a martini shaker with ice. Pour into glass and garnish with toasted marshmallows.
Reflections on 30 years in the DMC business and how Colorado’s meeting and event finesse has transformed.
Two of Glenwood Springs’ most iconic properties will be under the same ownership again after a 70-year hiatus if a purchase agreement goes through as planned in early 2017. Walter Devereux opened Glenwood Hot Springs in 1888, followed by Hotel Colorado across the street in 1893.
Vail Valley Partnership President and CEO discusses work/life balance and the meetings and events outlook for his thriving area.
Garden Oasis Fête was the theme for Meeting Professionals International Rocky Mountain Chapter’s annual awards gala held June 22 at Church Ranch Event Center in Westminster. Congratulations to the award recipients!
Members of the National Association of Catering & Events Denver Chapter were in for a treat during a Riedel glassware seminar (complete with wine of course!) held at JW Marriott Denver Cherry Creek and featuring Doug Reed, a regional territory manager for Riedel Crystal.
Renovations are officially complete at St Julien Hotel & Spa in Boulder, Colo.
“Our team at St Julien Hotel & Spa is always working to provide our guests with an experience that is not only exemplary, but is also authentic to the town we call home – Boulder,” says Bob Trotter, general manager, St Julien Hotel & Spa. “Our recent property refresh is yet one more way in which we continue to deliver that experience to our guests.”