• Event Snapshots: MIC of Colorado’s Serving Up Hope

     
    FROM THE Spring 2018 ISSUE
     
  • Event Snapshots: MIC of Colorado’s Serving Up Hope

     
    FROM THE Spring 2018 ISSUE
     
  • Event Snapshots: MIC of Colorado’s Serving Up Hope

     
    FROM THE Spring 2018 ISSUE
     
  • Event Snapshots: MIC of Colorado’s Serving Up Hope

     
    FROM THE Spring 2018 ISSUE
     
  • Event Snapshots: MIC of Colorado’s Serving Up Hope

     
    FROM THE Spring 2018 ISSUE
     
  • Event Snapshots: MIC of Colorado’s Serving Up Hope

     
    FROM THE Spring 2018 ISSUE
     
  • Event Snapshots: MIC of Colorado’s Serving Up Hope

     
    FROM THE Spring 2018 ISSUE
     
  • Event Snapshots: MIC of Colorado’s Serving Up Hope

     
    FROM THE Spring 2018 ISSUE
     
  • Event Snapshots: MIC of Colorado’s Serving Up Hope

     
    FROM THE Spring 2018 ISSUE
     

Thirteen meetings industry-related organizations joined forces as the Meetings Industry Council of Colorado to coordinate and host the 24th annual Serving Up Hope Luncheon on Nov. 7 at Denver Mart. More than 700 industry professionals attended and raised more than $30,000 for Food Bank of the Rockies’ Denver’s Table program. Food sta - tions receiving awards included Marriott Denver Tech Center for Best Appetizer, Renaissance Denver Stapleton Hotel for Best Entrée, Rialto Cafe for Best Dessert, and Scratch Catering Services for People’s Choice.

Triple Creek Ranch in Darby, Montana, has named Molly Smith and Kristen Snavely co-general managers of the all-inclusive luxury property situated in the Bitterroot Valley. Smith is returning to Triple Creek Ranch after a brief hiatus. Previously serving as GM for four years after working her way up from pastry chef, she has since perfected her skills at The Inn at Hastings Park in Massachusetts, another Relais & Châteaux property. 

 

With meetings returning to normal as the COVID-19 pandemic levels out, outdoor mountain pursuits are finding more time on meeting agendas. Taking events outdoors not only boosts attendees’ comfort level as they ease back into in-person meetings, time spent in nature is proven to improve brain health and stimulate creative thinking as well.

We’ll be looking at this topic in-depth in the Spring/Summer 2022 issue of Mountain Meetings. Consider this as an introduction to some of the possibilities.  

 

Thirteen Colorado hospitality organizations are joining forces for the 28th Annual Serving Up Hope luncheon on Nov. 2, 2021 at Gaylord Rockies Resort & Convention Center in Aurora to benefit Food Bank of the Rockies’ Denver’s Table program.