How did Denver-based Catering by Design celebrate its 20th anniversary? Owners Cade and Ingrid Nagy’s answer was BASH 20, an allout, in-your-face culinary adventure held on March 24. The Catering by Design team and sister company, By Design Event Décor, created never-before-experienced food stations and decorative lounges that transformed Denver’s Mile High Station into a showcase of what’s new. A jerky gallery, elevated chandelier dessert buffet, 7-foot-tall rubber duck and threedimensional paint-bynumbers experience were among the many wonders of the night.
These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to email@example.com.
Theron Gore was recently named the chief marketing officer for East West Hospitality.
1. What are you looking forward to the most in your new role?