The National Association of Catering & Events gathered on Sept. 11 at the Denver Botanic Gardens to commemorate the NACE’s 10th anniversary and provide a glimpse into the future. A panel of several founding members—Monica Cheeks of Hyatt Hotels, Cal Cheney of All Digital Photo & Video, Amanda Michalek of AORN and Brandi Pressgrove of Reckon Creative—discussed how the chapter got started, favorite programs from the past and how networking through NACE has helped grow their businesses and more.

Keeping up with the ebb and flow of trends and best practices for meetings and events during the past few years has been like running a Colorado trail race without a map or directional signage. Where do you turn left, turn right, go straight, or temporarily stop at an aid station to take a breath and renourish?

 

The Hilton Dallas Lincoln Centre completed its $24 million renovation of the entire hotel and conference center. Renovations began in 2020. 

The North Dallas conference center hotel renovation includes a full redesign of all 503 guest rooms, lobby and public areas, and food and beverage outlets. Additionally, the hotel’s 55,000-square-feet of meeting space was updated with new furnishings, technology upgrades, and the addition of a new 6,600-square-foot Lakeside Ballroom. 

 

While many know Colorado as a big craft beer state (fifth place ranking in the United States for number of craft breweries) and the founding place of Coors, its place on the nation’s wine map continues to expand. Just as some people prefer an IPA to a stout, some folks are more sauvignon black than merlot. What’s a meeting and event planner to do? 

Go local