people profiles

Meet Tim Freeman, Executive Chef of Borealis

Tim Freeman’s 25-year culinary career included stops in Moscow, the Philippines and Portugal, before Nairobi, Kenya. From there, the 39-year-old plotted a return to the United States, first at Northern Hotel in Billings, Montana, before moving south to Borealis for the Hyatt Regency Aurora-Denver Conference Center’s opening in early 2016.

“My son, he was born in Nairobi,” says Freeman. “I had been out of the U.S. for 10 years—I had not set foot on U.S. soil. It was time to come home.”

Meet Nicole and Scott Mattson, Nocturne

On a side street in the buzzed-about RiNo Arts District northeast of downtown Denver is Nocturne, a jazz venue and supper club with one foot in the 1940s and the other squarely in the 21st century.

It’s a throwback, sure, but one with a decidedly modern sensibility from proprietors Scott and Nicole Mattson.

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