• Sage Hospitality names Sonny Kerstiens Regional Director of Sales and Marketing

     
    POSTED May 22, 2018
     

Sage Hospitality, one of the top hotel investment and management companies in the U.S., has announced Sonny Kerstiens as the regional director of sales and marketing overseeing Colorado’s JW Marriott Denver Cherry Creek and California’s Napa Valley Marriott Hotel & Spa.

As a graduate of California State University – Chico, Kerstiens spent over a decade in sales at the Vail Marriott Mountain Resort, including more than three years as director of sales and marketing. Kerstiens most recently served as the regional director of sales and marketing at the Embassy Suites by Hilton Denver Downtown. He has overseen the sales team at the Napa Valley Marriott since 2013.

The JW Marriott Denver offers more than 9,500 square feet of urban meeting space, including Fireside, a 2,400-square-foot outdoor event space that offers two walls of glass retractable doors leading to a patio with fire pits.

The JW Marriott Denver Cherry Creek is located in Cherry Creek North, a very prominent shopping and dining area. With 196 guest rooms and suites, the hotel features the Antoine du Chez, Cherry Creek spa, an Executive Lounge, a fitness center and Social Fare Denver Dining & Drinks, which serves a selection of comfort food.

Located in Napa Valley’s iconic wine country, the Napa Valley Marriott Hotel & Spa offers 275 redesigned guest accommodations, as well as outdoor garden spaces with fire pits, the full-service Preserve Spa and a swimming pool. The resort also features VINeleven restaurant, which serves American cuisine created by chef Brian Whitmer. Other facilities include a fitness center, concierge services and more than 22,000 square feet of indoor and outdoor event spaces.

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to kassidy.tarala@tigeroak.com.

Paula Vrakas recently opened Broadway Roxy in Denver.

1. What are you looking forward to the most in your new role? 

 

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to kassidy.tarala@tigeroak.com.

Nigel Boschetti was recently hired as the executive chef of New York Marriott Marquis.

1. What are you looking forward to the most in your new role?

 

Gary Gill, telephone operator for The Broadmoor, earns the Heart of Hospitality award from The Above and Beyond Foundation.

1. How do you go above and beyond?

Our guests have a high expectation of service from The Broadmoor. Every team member strives to exceed that expectation; but, as I found out early on, the small things matter just as well.